Sigep 2021 - The Expanded Edition

15 - 17 March 2021

The 2021 special edition of SIGEP , thanks to its new innovative format, aims to establish itself as an indispensable tool for all professional operators of the sweet food service, accompanying and supporting them in their path of recovery and relaunch of the business.

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The 42nd edition of Sigep, th e expanded edition -

international fair dedicated to pastry, ice cream and coffee,
which unites all operators in the sector and offers the possibility to all interested parties

to know the new trends, the raw materials and the most used ingredients,
such as new equipment, new services and regulations.
The event is an excellent opportunity to get to know the best pastry chefs and
make appointments with sector operators from all over the world. hoteltiglio en 1-en-308787-sigep-2021-the-expanded-edition 002

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Hotel Tiglio is the ideal choice for visiting the fair and
stay at sea with quality serv ices designed to
make your stay a relaxing break.
We are just a few minutes from the entrance to the fair,
reachable both by car and by shuttle bus, the stop is only 50 meters away!

Our services:

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- Reception 24h / 24h
- All rooms with balcony
- Breakfast from 7.00 to 11.30
- Free parking
- Free Wi-Fi in all areas of the hotel
- Restaurant inside the hotel

Fill out the form below to receive our personalized offer, or book now!